Carne
Tacchino arrosto
Carne di tacchino cotta al forno o arrosto, considerata senza pelle e senza aggiunta di soluzione salina. I valori si riferiscono a 100 g di parte edibile di tacchino arrosto.
Aggiungi al Pasto
g
Valori Nutrizionali per 100g
159Calorie (kcal)
29,1 gProteine
0 gCarboidrati
3,8 gGrassi
0 gFibre
101 mgSodio
Valori per 100g
159 kcalCalorie
29,1 gProteine
0 gCarboidrati
Distribuzione Macronutrienti
73%Proteine
0%Carboidrati
22%Grassi
Descrizione
Carne di tacchino cotta al forno o arrosto, considerata senza pelle e senza aggiunta di soluzione salina. I valori si riferiscono a 100 g di parte edibile di tacchino arrosto.
Fonti
- https://whatyoueat.io/foods/172869
- https://whatyoueat.io/foods/171496
- https://whatyoueat.io/foods/171097
- https://whatyoueat.io/foods/172865
- https://getfoodfacts.com/food/turkey-whole-meat-only-with-added-solution-roasted-172869
- https://whatyoueat.io/foods/171489
- https://whatyoueat.io/foods/171092
- https://getfoodfacts.com/food/turkey-retail-parts-breast-meat-only-cooked-roasted-174516
- https://getfoodfacts.com/food/turkey-retail-parts-wing-meat-only-cooked-roasted-172872
- https://getfoodfacts.com/food/turkey-retail-parts-breast-meat-only-with-added-solution-cooked-roasted-174514
- https://getfoodfacts.com/food/turkey-thigh-from-whole-bird-meat-only-roasted-171532
- https://vitahoy.ch/en/ndb/pml/us-05705
- https://www.ars.usda.gov/ARSUserFiles/80400525/Articles/JFCA15_183-194_appendix-a.pdf
- https://www.nal.usda.gov/sites/default/files/page-files/TotalKcal.pdf
- https://fns-prod.azureedge.us/sites/default/files/resource-files/100125-TurkeyRoastRaw-Frozen.pdf
- https://ods.od.nih.gov/pubs/usdandb/EPA-Food.pdf
- https://www.nal.usda.gov/sites/default/files/page-files/Total_Fat.pdf
- https://www.reddit.com/r/caloriecount/comments/17ezm29
- https://www.reddit.com/r/caloriecount/comments/nri62r
- https://en.wikipedia.org/wiki/Turkey_as_food
- https://www.reddit.com/r/caloriecount/comments/126io2o
- https://en.wikipedia.org/wiki/Table_of_food_nutrients
- https://www.reddit.com/r/nutrition/comments/1b8b1qe
- https://en.wikipedia.org/wiki/USDA_National_Nutrient_Database
- https://www.reddit.com/r/coolguides/comments/1v2kh7l/a_cool_guide_to_protein_content_of_everyday_foods/
- https://www.reddit.com/r/fitmeals/comments/1f29ekv
- https://en.wikipedia.org/wiki/Glycine
- https://www.reddit.com/r/rawpetfood/comments/1nzgar7
- https://www.reddit.com/r/caloriecount/comments/o9l60a
- https://www.reddit.com/r/1200isplenty/comments/doe8km
- https://www.reddit.com/r/caloriecount/comments/pun3vn
- https://en.wikipedia.org/wiki/Ground_turkey
- https://www.reddit.com/r/cronometer/comments/qv6lfy
- https://www.reddit.com/r/cronometer/comments/1v8efv2/is_this_meat_cooked_or_uncooked_weight/
