Legumi
Fagioli neri
I fagioli neri sono legumi dai semi piccoli, di colore nero e dalla consistenza cremosa dopo la cottura. I valori si riferiscono a fagioli neri maturi cotti, bolliti e senza
Aggiungi al Pasto
g
Valori Nutrizionali per 100g
132Calorie (kcal)
8,9 gProteine
23,7 gCarboidrati
0,5 gGrassi
8,7 gFibre
1 mgSodio
Valori per 100g
132 kcalCalorie
8,9 gProteine
23,7 gCarboidrati
Distribuzione Macronutrienti
27%Proteine
72%Carboidrati
4%Grassi
Descrizione
I fagioli neri sono legumi dai semi piccoli, di colore nero e dalla consistenza cremosa dopo la cottura. I valori si riferiscono a fagioli neri maturi cotti, bolliti e senza sale aggiunto, per 100 g di parte edibile.
Fonti
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